"Meal Prep like a Pro" Plant-based, locally-sourced, globally-inspired bowl building with Chef Julie and Common Threads - Interactive Livestream cooking class @ 1pm EST

ChefsFeed Experiences cooking classes are a chance to virtually connect with chefs and bartenders, learn simple cooking tricks and tips, and most importantly, support the culinary community through this difficult time. 100% of ticket sales go directly to the host or their business to help support the hospitality industry. --- Cook with me weekly to learn plant-based "build-a-bowl" basics for delicious, healthy meals in minutes with a variety of grains, veggies, plant-based proteins, and globally-inspired sauces. I'll highlight some of the recipes featured in our upcoming new e-cookbook, "della bowls at home." Get a sneak preview of the book as we cook healthy bowls of happy together, including -sauteed zoodles -walnut parsley pesto -red rice -lemon-dill green beans -dressed beets -marinated white beans and more Support Common Threads by making an optional donation when you purchase your ticket. We'll use locally sourced produce and talk about ingredients & sourcing, too.