Plant-based Smoothies & Raw Desserts by della bowls with Chef Julie Frans - Livestream & Interactive

ChefsFeed Experiences cooking classes are a chance to virtually connect with chefs and bartenders, learn simple cooking tricks and tips, and most importantly, support the culinary community through this difficult time. 100% of ticket sales go directly to the host or their business to help support the hospitality industry.  --- I offer biweekly cooking experiences that teach you plant-based "build-a-bowl" basics for delicious, healthy meals in minutes with a variety of grains, veggies, plant-based proteins, and globally-inspired sauces. But... this time, we're mixing it up a bit! This time, we're whipping up some sweet treats from the della bowls recipe files--many of these recipes are featured in our upcoming digital cookbook, "della bowls at home." All the desserts are made without processed sugar, gluten, or dairy. Get a sneak preview of the book with these recipes, including: -Acai Bowl -House-made Maple Almond Granola -Leafy Love Smoothie -Raw Chocolate Macaroons