KALI SUPPER KLUB "THE JOURNEY." TASTING MENU
In-PersonVenice, Venice
SOLD OUT
$83.00
Pop-up space
Provided,Available for purchase,BYOW
Medium (10-15 Guests)
seafood, cajun/creole, californian
In-Person
Chef Cox brings to you the tasting menu that allows you to follow his journey throughout the culinary industry. $83 gets you 6 Courses, 3 drinks and a special musical selection . Each dish will be plated for two and served as ready to ensure your food is as hot as possible.
Kali Supper Klub "Dining Nightlife Experience"
Join us June 25th in Venice as The Gemini Chef Cox celebrates all that have allowed him to get to where he is today.
*Menu subject to change allowing creativity to be free.
Menu detail
Chingon Ensalada
Small Plate
Arugula, Pickled Peppers, Egg, Baby Heirloom Tomatoes, Tasso Ham, Basil, Corn, Red Onion W/ Remoulade Dressing.
Soft Shell Crab and Smoked Corn
Appetizer
Roasted Soft Shell Crab,Smoked Sweet Corn, Pickled Watermelon.
Bison Tomahawk Steak Frites
Entree
Seared Bison Tomahawk served Medium Rare with Furikake Fries
Westside Shrimp Etoufee
Appetizer
Sous Vide Junbo Shrimp,Mushroom Risotto, Etoufee Sauce.
Hancock Park Ribs
Appetizer
"Kali style" 5 Spice Rub Sous Vide Pork Ribs. Char Sui BBQ sauce.
Southern Peach Cobbler
Dessert
Traditional Cobbler served warm and delicious.
Add-ons
Cocktails and Dreams Pairing
$30.00
KALI SUPPER KLUB "THE JOURNEY." TASTING MENU
In-PersonVenice, Venice