Brunchin with Mom! Interactive Livestream
Brooklyn, NY, USA
brunch, north american
ChefsFeed Experiences cooking classes are a chance to virtually connect with chefs and bartenders, learn simple cooking tricks and tips, and most importantly, support the culinary community through this difficult time. 100% of ticket sales are for Covid-19 relief, to financially support the individual class instructor, their restaurant staff, or a charity of their choice. --- She’s your EVERYTHING! Let’s give mom a brunch she will never forget. Join me as we make a delectable savory and sweet dish for Mother’s Day brunch. Here’s the menu: Strawberry Soufflé Pancakes Fried Green Tomato Eggs Benedict A classic mimosa with options
Strawberry Soufflé Pancakes
Light, fluffy & sweet. We will top them with macerate berries and a homemade cream.
Fried Green Tomato Eggs Benedict
A southern influenced egg dish that packed with flavor. We will tackle a homemade hollandaise and master perfect poached eggs.