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Modern Seafood

In-Person SOMA, San Francisco
SOLD OUT

$148.00

Pop-up space
Available for purchase
Large (15-20 Guests)
seafood, french
In-Person
Seafood focused menu with modern techniques applied.

Menu detail

West Coast Oysters
Small Plate
- Meyer Lemon
Dungeness Crab en Boquet of Watermelon Radish
Small Plate
–California Caviar and Kalamansi
Half Moon Bay Sea Urchin
Appetizer
– Broccoli Mousseline and Blood Orange
Monterey Bay Abalone
Appetizer
Foie Gras and Black Pepper
Spanish Octopus
Appetizer
–Satsuma Mandarin, Chicories and Bhari Dates from Flying Disc Ranch
Black Bass
Entree
– Black Trumpet, Salsify, Bloomsdale Spinach and Bergamot
Persimmon
Dessert
- Almond and Wild California Bay Leaf

Add-ons

Scar of the Sea Hard Cider - Glass
$10.00
Purity Pinot Gris - Glass
$10.00
Piedrassassi Mouvedre/Syrah - Glass
$12.00
Wind Gap Trousseau Gris - Glass
$14.00
Caraccioli Brut Cuvee-Glass
$20.00
Wine Pairing
$82.00

Modern Seafood

In-Person SOMA, San Francisco
(Exact Address will be shared upon purchase.)