cover

Dine In San Diego taste of the Caribbean

In-Person Downtown, San Diego

$150.00

Apartment
Provided
Medium (10-15 Guests)
caribbean
In-Person
Chefs Kenneth and Giuseppe will be taking you on a culinary journey of the Caribbean inspired by their trips to Belize and Jamaica.

Menu detail

Conch ceviche
Small Plate
Fresh conch ceviche on top of a plantain croquette and chard habenero crema
Fish escovitch
Small Plate
Fried snapper escovitch on top of jamaican peas and rice in a coconut cilantro broth
Pallet cleanser
Small Plate
Homemade passion fruit sorbet with pickled blueberries and coconut caviar
Oxtail tart
Entree
Slow braised jamaican ox tails in a curry infused tart shell over a bed of Caribbean red curry, with fresh langoustine

Dine In San Diego taste of the Caribbean

In-Person Downtown, San Diego
(Exact Address will be shared upon purchase.)