Thai Family Style Feast
In-PersonLakeview, Chicago
$24.00
Restaurant
BYOW
Large (15-20 Guests)
thai, vegan
Gluten Free, Vegan
In-Person
I spent a month cooking and eating in Bangkok, and absolutely love the flavors of Thai cuisine!
This dinner is being organized through the 'Taste of Vegan Chicagoland meetup group as well, and you can find there site here:
http://www.meetup.com/taste-of-vegan-Chicagoland/
Everything will be made from scratch, and all vegan.
See you then!
Menu detail
Som Tam Malakaw: Green Papaya Salad
Small Plate
Shredded green papaya, green beans, cherry tomatoes, lime, nori, and thai chile pounded with mortar and pestle, and topped with toasted rice powder and peanuts.
Tom Khaa Tao-Huu: Shredded Yuba, Coconut, and Galangal Soup
Small Plate
Seared and shredded yuba (tofu skin), in an aromatic coconut broth with makrut leaves, lemongrass, shallots, and galangal with lime and cilantro.
Kaeng Khiaw Waan Makheua: Green Curry with Tofu, Eggplant, Bell Pepper, and Bamboo w/Rice
Entree
Housemade green curry, fried tofu, braised eggplant, seared bell pepper, and sweet basil served with rice.
Lemongrass and Makrut Leaf Ice Cream
Dessert
Lemongrass and Makrut Leaf Ice Cream, served with Thai basil
Thai Family Style Feast
In-PersonLakeview, Chicago