Millennium Restaurant Tribute Dinner

In-PersonLakeview, Chicago


Large (15-20 Guests)
vegetarian, vegan, californian
Vegan, Vegetarian
In my opinion, the Bay Area vegan restaurant Millennium is the best there is. Innovating since 1994, I even had the pleasure of cooking there for 2 years, and it's an honor to have Chef Eric Tucker help guide me through creating a fantastic tribute dinner here in Chicago! To the best of our abilities, we'll be cooking some of their most time honored signature dishes, dishes that I used to cook in my tenure there. Come have a sample of Millennium, right here in Chicago! We look forward to it.

Menu detail

Chickpea-Sesame Crusted Oyster Mushrooms
Their signature oyster mushroom calamari, served with a preserved peach and chile sambal, and a carrot, burdock, and sea palm kimpira salad.
Black Bean Torte
Small Plate
A rich and smoky black bean torte, served with their pumpkin seed habanero sauce, cashew cream, and a cauliflower and nopales cactus escabeche.
Moroccan Glazed Baby Artichokes
Small Plate
Baby artichokes seared with a delicious Moroccan glaze, and served with preserved lemon aioli.
Confit Trumpet Mushroom and White Bean Phyllo Purse
Delicious confit trumpet mushrooms, roasted fennel, and plump white beans tied up in a phyllo purse. Served with tender asparagus, smoked cippolini onion, sweet baby carrots, garlic polenta, and a rich red-wine maitake mushroom sauce.
Chocolate Almond Midnight
Their signature dessert, which recently just left the menu when they moved to Oakland! People still ask for it every day. Served with a raspberry sauce, and an almond tuile.

Millennium Restaurant Tribute Dinner

In-PersonLakeview, Chicago
(Exact Address will be shared upon purchase.)