Home-made hotdog, fried in a cornflour batter until golden brown. Served with ketchup and yellow mustard. We've seen omnivores devour these, unbeknownst that they were vegan all along.

Let's do this. We'll make a velvety popcorn soup, and add some fried sunchoke chips on top. With a little bit of shaved truffle, because we're totally civilized on our stonerish ways.

You ever combine a bunch of different 'leftovers' or side dishes from your fridge, and the results are amazing? We'll make everything fresh and in house, and yet, we know this will all taste great together... 1) Israeli hummus 2) Japanese-style pickled cucumber 3) Mexico-City Style Guacamole 4) Thai Green Papaya Salad 5) Chinese-style Broccoli 6) Roasted Spanish Peppers 7) Ethiopian Berber Spice 8) Italian-style Almond Ricotta. Served in a taco bowl, because even stoners need their vegetables..

Which was your favorite? The pepperoni pizza one? Ok, we can run with that. Pepperoni spiced seitan, meltable cashew mozzarella, and a rich tomato sauce baked into a flaky pastry crust. Served with whipped cashew, and a little extra marinara for dipping. Bonus points if you know the 3-note Hot Pocket jingle from the commercials. Hot pocket! I know you heard it...

We make really nice little thin tacos, fill them with bananas and our own 'Nutella' recipe.