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Kristianna ZabalaNEW MAKER!

San Diego, CA, United States


Michelin Star-rated pastry chef Kristianna Zabala is the co-owner of Split Bakehouse. Split Bakehouse is a partnership with Vanessa Corrales of Get Fluffed Up. The wholesale bakery will stock local hotels and coffee shops with a varied selection of vegan and traditional goods with a twist, like babka, quick breads, and ube croissants. Zabala is also a consulting chef at BIGA, where she’s developing a bevvy of breakfast pastries for the James Coffee Co.