Los Angeles, CA


Over the course of Chef Kyle Schutte's career, he has gained a reputation for refined, contemporary, locally-driven, innovative food that leads the way in culinary trends and plays with diner's expectations. Kyle's unique culinary point of view that great food should be fun yet sophisticated, innovative yet familiar and humane yet accessible has allowed his out of the box flavor combinations and artistic plating style to be far more approachable than many of his contemporaries.
The heart of REVISION is examining the present while paying homage to the past and looking to the future.