Thali Supper Club: Indo-Burmese

In-PersonInner Southeast, Portland


Pop-up space
Available for purchase
Banquet (20+ Guests)
burmese, indian
This month we are exploring the cuisine of our neighbors to the Northeast- Myanmar - formerly Burma . Indo- Burmese ties go back decades and our menu this month will reflect the rich cuisine of the large Indo - Burmese populace scattered throughout India . A portion of the profits will be donated to benefit the Rohingya refugees. Beverages will be available for purchase onsite including wines, beer, non-alcoholic drinks and Indian-inspired cocktails. Corkage fee is $15 *Menu Subject To Change* **Due to the nature of the cuisine, we must politely decline any requests for substitutions**

Menu detail

Rangoon Mohinga: fish broth, shallots, garlic *Samusa Thote: Potato, Tamarind, Pastry *Red Pork Stew + Chawal: Pickled Egg, Chili, Caramel *Lahphet Thote: Fermented Green Tea, Fish Sauce, Peanut *Kausuetho: Burmese Khow Suey, Fresh Turmeric, Chicken
Semolina Cake
Clarified Butter, Sesame, Coconut
Leena's Specialty Chai

Thali Supper Club: Indo-Burmese

In-PersonInner Southeast, Portland
(Exact Address will be shared upon purchase.)