Thali Supper Club: Indo-Burmese
In-PersonInner Southeast, Portland
$70.00
Pop-up space
Available for purchase
Banquet (20+ Guests)
burmese, indian
In-Person
This month we are exploring the cuisine of our neighbors to the Northeast- Myanmar - formerly Burma . Indo- Burmese ties go back decades and our menu this month will reflect the rich cuisine of the large Indo - Burmese populace scattered throughout India .
A portion of the profits will be donated to benefit the Rohingya refugees.
Beverages will be available for purchase onsite including wines, beer, non-alcoholic drinks and Indian-inspired cocktails. Corkage fee is $15
*Menu Subject To Change*
**Due to the nature of the cuisine, we must politely decline any requests for substitutions**
Menu detail
Thali
Entree
Rangoon Mohinga: fish broth, shallots, garlic
*Samusa Thote: Potato, Tamarind, Pastry
*Red Pork Stew + Chawal: Pickled Egg, Chili, Caramel
*Lahphet Thote: Fermented Green Tea, Fish Sauce, Peanut
*Kausuetho: Burmese Khow Suey, Fresh Turmeric, Chicken
Semolina Cake
Dessert
Clarified Butter, Sesame, Coconut
Leena's Specialty Chai
Beverage
Thali Supper Club: Indo-Burmese
In-PersonInner Southeast, Portland