Ramen Making 3: Bringing It All Together
San Francisco, CA
After taking a much needed weekend off, we're back! This week we're going to talk about putting it all together - the broth, the pork, the egg, and how to nail the noodles. We'll also cover a recipe for brothless noodles, perfect for a hot summer night.
Ramen! Come Hungry
You've learned broth, you've learned toppings, now its time to put it all together.