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Richie NakanoProfessional Techniques, and Family Recipes

SoMa, San Francisco, CA, USA

BIO

Richie Nakano is the chef/co-owner of IDK Concepts, a pop-up restaurant that is currently serving fried chicken sandwiches, snacks and sides. His brick-and-mortar ramen noodle shop earned him a 2013 StarChefs Rising Star Community Chef Award. His involvement with his restaurant ended, but he continues to experiment with new recipes.

SUBSCRIPTION OPTIONS

ONLY PANS

$5.00/MONTH

  • Access to the recordings of all past livestreams
  • Access to 1-on-1 messaging through Tastemade
  • 100% discount on experiences
  • Monthly recipes
  • Kitchen & cooking tips from a chef with 20+ years experience

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