Back to Roots: Italy and China

In-PersonWONG, Miami


Banquet (20+ Guests)
chinese, italian
The origins of modern Italian Cuisine started not in old Etruscan culture, but in China. This menu is a study into the fusion of both cuisines, Private event for the WONG Household!

Menu detail

Egg Rolls Florentine
Egg Rolls, Sundried Tomato, Spinach, Bacon, Mozzarella, Basil Aioli
Canal Street Salad
Small Plate
Water Chestnuts, Romaine Lettuce, Soy Vinaigrette, Tomatoes, Chili Oil, Fried Wonton Crisps Canal Street is the street that separates Chinatown from Little Italy in NYC
Sichuan Carpaccio
Small Plate
Salmon Carpaccio, Ginger Star Anise Vinaigrette, Scallions, Crostini
Red Short Rib Polenta
Parmesan Polenta, Red Wine Short Rib, Chinese Sausage, Mushrooms, Herbs
Green Tea Tiramisu
Green Tea Syrup, Mascarpone, Orange Liqueur, Orange Zest, Green Tea Powder

Back to Roots: Italy and China

In-PersonWONG, Miami
(Exact Address will be shared upon purchase.)