Cubed creamy middle eastern feta dresses with grated heirloom tomatoes,,mixed with cucumber, jalapeño and drizzled with a generous amount of top quality Lebanese olive oil and served over buttery flakey bread

One of my favorite breakfast/brunch items. Hot mashed beans topped with tomato, jalapeño and garlic salsa, cumin and Lebanese olive oil served with fenugreek butter naan.

Grilled cubes of eggplant tossed in a tahini yogurt sauce, little crispy cubed potatoes tossed in garlic, cilantro and coriander, grilled red pepper harissa purée, pita crackers and olive oil.

cubed turkish bread tossed in tomato sauce the caramelized, served with a lamb chop ( or whatever is best available ), yogurt, brown butter, mint

coconut pudding, cardamom banana cream, kaffir lime syrup, nuts, middle eastern cotton candy