Mission District, San Francisco
Large (15-20 Guests)
An asian inspired menu with unique deep flavors
cabbage, cucumber, bean sprout tossed in tomato peanut sauce with a hint of kaffir lime zest. served with rice crackers.
thai cucumber pickles
cured cucumber in a sweet and tangy chili garlic sauce with kaffir lime, finished with cilantro and thai basil.
butternut squash curry
butternut squash in a yellow lemon grass coconut curry.
eggplant in peanut garlic sweet sauce.
potato rendang with puff paratha
indonesian dry curry with toasted coconut flakes. served with spicy sambal over flakey puff paratha.
hand pulled noodles
handpulled noodles in a ginger, garlic, and scallion soy sauce, sichuan chili oil, finished with cumin and cilantro.
banana, orange and vanilla bean cannelles, home made coconut clotted cream clotted cream
Mission District, San Francisco(Exact Address will be shared upon purchase.)