Seafood Paella & Sangria Cooking Class
In-PersonSoMa, San Francisco
SOLD OUT
$55.00
Restaurant
Provided
Large (15-20 Guests)
spanish
In-Person
Let's cook a paella together! Class is 2.5 hours, we will work in groups, hands-on class, you will be standing, cooking with other feasters following the recipes for the Paella and the sangria. Please wear comfortable and closed-toe shoes. Meanwhile, we will enjoy Spanish cheese and sangria.
Menu detail
Seafood Paella
Entree
My Spanish paella is made with these ingredients: Roasted peppers, tomatoes, green beans, shrimps, clams, mussels, scallops, calamari, lemon, Bomba rice (Spanish rice), olive oil, & salt.
Spanish Sangria
Beverage
It is an alcoholic beverage of Spain. Traditionally consists of red wine and chopped fruit, however I will share my secret recipe with you, so you will success wherever party you go.
Seafood Paella & Sangria Cooking Class
In-PersonSoMa, San Francisco