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The British Canteen - Winter menu

Mission, San Francisco

SOLD OUT

$48.00

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BYOW
Banquet (20+ Guests)
british
In-Person
The Holidays are over and we're in the Winters lull. Shake of those post-holiday blues and come join new friends at a table featuring British dishes highlighting our regional produce and favorite ingredients.

Menu detail

Shaved Brussels Sprout Salad
Appetizer
Shaved brussels sprouts salad with walnuts, dried cranberries, stilton and a citrus vinaigrette.
Welsh rarebit with baked vine tomatoes
Small Plate
A welsh rarebit is at it's heart a regional take on cheese on toast - but it's so much more than JUST cheese on toast. Think cheesy hoppy sauce poured over lush locally baked toast with on the vine tomatoes baked in the oven until bursting.
Braised red wine short ribs
Entree
Short ribs braised in redwine with cranberries and carrots. Served with sage butter mashed potatoes and crispy peppered kale.
Treacle tart
Dessert
A shortcrust tart case with a Lyle’s golden syrup filings served with a loose clotted cream.

The British Canteen - Winter menu

Mission, San Francisco

(Exact Address will be shared upon purchase.)