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Holiday Posada Party: 8 Courses

SOMA, San Francisco

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Om Sabor
(1582)
SOLD OUT

$39.00

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BYOW,Provided,Available for purchase
Banquet (20+ Guests)
mexican, latin american
Gluten Free, Vegan, Vegetarian
In-Person
From Mexico to Cuba, Puerto Rico to Colombia, then dancing to Venezuela and final destination at Peru, this holiday meal is a blend of different "posada" foods I grew up with in our vegetarian latin community during the holidays. It's a fusion of all Latin American delights. Posada is the holiday dinners that are hosted in different houses within the latin community to celebrate nine days of Lord Jesus's coming of birth. Our Posada is welcoming to everyone who wants to enjoy a big family meal made with a whole lotta love for these holidays!

Menu detail

Ponche de Frutas
Beverage
Ponche is our seasonal fruit punch tea that warms our hearts in company of our friends and family. This hot beverage consists of cinnamon, clove, apples, guayaba, tamarind, raisins, and Mexican Piloncillo (unrefined brown sugar). It's a drink to share with beloved and dear ones and I hope you will enjoy it too!
Cuban Tostones with Guava Cilantro Mojo
Appetizer
Fried Crispy Green Plantains with an Herbed Guava, Garlic, Cilantro, Olive Oil, Lemon, Parsley Salsa
Venezuelan Pan de "Jamon"
Appetizer
Gluten Free Bread (Brown Rice, Amaranth, Flax Seeds) Stuffed with Green Olives, Seitan Hickory Ham & Pea Protein Cheese, Salsa Rosa
"Chicken" Puerto Rican Plantain Mofongo
Small Plate
Mashed Plantains, Garlic, Herbs, Roasted Peppers, Cilantro, Wheat, Pea Protein, Soy "Chicken," Tomatoes
Jackfruit Hominy Pozole
Small Plate
Mexican Hominy "Giant Corn" Stew with a Jackfruit Chili Broth topped with Cabbage, Radishes, Onion & Cilantro Relish
Colombian Arepitas
Small Plate
Corn Cakes Stuffed with Avocado Tofu Salad
Peruvian Huancaina Yucca Salad
Small Plate
Yucca, Sweet Potatoes, Spicy Aji Amarillo, Almonds, Silk Tofu, Peruvian Cancha Corn, Lime, Red Onions, Cilantro
Mexican Tamales Trio
Entree
Tofu Mole, Seitan Chile Verde, Jackfruit Rojos, served with Cabbage, Radishes, Almond Crema, Salsas
Tres Leches Cake con Chocolate "Abuelita"
Dessert
Coconut, Almond, Flax Milk Cake with Strawberries, with Cinnamon, Ibarra Mexican Hot Cocoa

Add-ons

Beer
$4.00
Wine
$5.00
Rum Ponche de Frutas Cocktail
$5.00

Holiday Posada Party: 8 Courses

San Francisco, California

(Exact Address will be shared upon purchase.)