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Portland Dining Month Breton Coastal Feast

In-Person Inner Southeast, Portland
SOLD OUT

$33.00

Pop-up space
Available for purchase
Banquet (20+ Guests)
asian, french, middle eastern
Local, Organic
In-Person
Join us for dishes that take you into a forgotten part of French food: the food of Celtic sailors/farmers. Bretons are a people of the sea. It brings an unexpected dimension to French food: spices brought back by sailors. We strive to honor this heritage of exchange by combining unexpected flavors from around the world, just as Breton cooks learned to do. A hand-picked list of organic & natural wines will also be featured a la carte OR as a pairing menu. At Penn S Food & Wine are inseparable!

Menu detail

Tuna Crudo
Small Plate
Persimmon, pomegranate, maple, baby corn, arbol brown butter, nasturtium
Kari Gosse Mussels
Small Plate
Crustacean stock, ginger, kashmiri oil, chive, chili thread
Heritage Pork Belly
Entree
Cauliflower, coconut, serrano, parsnip, egg yolk, beet greens

Portland Dining Month Breton Coastal Feast

In-Person Inner Southeast, Portland
(Exact Address will be shared upon purchase.)