Japanese family style feast (vegan)

In-PersonWest Oakland, Oakland


Available for purchase
Large (15-20 Guests)
japanese, vegan
Vegan, Vegetarian
One communal table and a lot of platters passed around. A Japanese inspired winter menu.

Menu detail

Soba salad
Small Plate
Homemade soba noodles served with sea and land vegetables and a citrus dressing
seaweed salad
Small Plate
Wakame, mizuna, kaiware, radishes and an umeboshi dressing
Daikon yuzu pickle
Small Plate
Daikon pickled with yuzu
Yama-imo pickle
Small Plate
Yama-imo pickled with umeboshi
Burdock pickle
Small Plate
Burdock pickled with Sichuan peppercorns, sesame and sake
Lotus root pickle
Small Plate
Spicy lotus root pickles
Tofu hijiki patties
an old fave of mine since I first had these at the defunct dojo cafe in the east village in my teens.
Small Plate
must have rice!
Small Plate
Lotus and pumpkin and sweet potato tempura
Satsuma Imo
Small Plate
Japanese sweet potatoes grilled with sesame
Japanese curry
I am known for my curries and for this evening we will toast up and grind down a Japanese curry powder to stew some potatoes, pumpkin and other winter vegetables in. oishiiiiiii
Chrysanthemum greens
Small Plate
Chrysanthemum greens with mustard sesame dressing
Matcha cake and ice cream
Matcha cake and matcha ice cream (cashew based)

Japanese family style feast (vegan)

In-PersonWest Oakland, Oakland
(Exact Address will be shared upon purchase.)