Sichuan Vegan Feast
In-PersonWest Oakland, Oakland
3 SPOTS LEFT
$40.00
Apartment
Available for purchase
Medium (10-15 Guests)
chinese, vegan
Vegan
In-Person
Thank you for joining us for another family style feast of Sichuan Food! Spicy, numbing spicy and more delightful flavors will be found in this meal. A communal table of 12 and a special chef's table for 2 are available in the newly redesigned loft space.
Pre covid, these dinners were offered for over 15 years and it is a thrill to be back doing it, again!
Menu detail
Tofu with Pickled Greens Soup
Appetizer
House made pickled gai choy (mustard greens) in a tangy spicy soup with silken tofu
Wontons in red oil
Appetizer
Wontons, filled with mushrooms served in a red oil sauce
Oolong tea
Beverage
Taiwan High Mountain Oolong tea will be flowing through the night
Sprout salad
Appetizer
Sprouts marinated with black vinegar and soy sauce and sesame oil
Rice
Small Plate
Of course, some high quality rice will be available to accompany all the savory dishes
Tofu with Black Bean Sauce
Entree
Fried tofu with onions, snow peas in a savory black bean sauce
Eggplant with sesame sauce
Small Plate
Served chilled: Steamed eggplant with spicy sesame sauce
Numbing Spicy Cucumbers
Appetizer
Housemade cucumber pickles with a lot of sichuan peppercorns for that awesome tingly mouth feeling.
Garlicky greens
Small Plate
Ah choy or choy sum will be stir fried with a LOT of garlic and fermented bean curd
Ice cream cones
Oolong vanilla ice cream (house made from cashews) in a house made waffle cone
More TBA
Small Plate
More dishes to be added
Ma Po Tofu
Entree
One of my absolute fave dishes!
Lotus root pickles
Appetizer
spicy lotus root!
Add-ons
chefs table
$50.00
Sichuan Vegan Feast
In-PersonWest Oakland, Oakland