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Asian eggplants vegan cooking class

In-Person West Oakland, Oakland
1 SPOT LEFT

$75.00

Apartment
This is an alcohol-free event
Small (4-10 Guests)
chinese, vegan
Vegan
In-Person
In this hands on cooking class, you will be creating several dishes with a team of up to 5 others where we will be exploring many cooking techniques including steaming, frying, stir frying, blanching, braising and more. We will make several dishes from China, Japan and Thailand featuring eggplants.

Menu detail

Nasu Dengagku
Appetizer
in this Japanese dish, eggplatns are first steamed, then broiled with a miso sauce
Eggplant with garlic sauce
Entree
in this class Sichuan dish, eggplants are first steamed and then stir friend with chili paste, garlic, ginger and a very delightful savory sauce
Thai Basil Eggplant
Entree
in this Thai dish, eggplants are stir fried with sweet peppers, carrots and onions in a savory sauce
Deep fried eggplant
Entree
in this Cantonese dish, eggplant is battered and fried and then tossed in a savory sauce

Asian eggplants vegan cooking class

In-Person West Oakland, Oakland
(Exact Address will be shared upon purchase.)