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Caribbean Cooking Class: Trinidad Doubles (vegan)

In-Person West Oakland, Oakland

$60.00

Apartment
This is an alcohol-free event
Small (4-10 Guests)
vegetarian, caribbean, vegan
Vegan, Vegetarian
In-Person
Learn some of the amazing dishes from Trinidad and Jamaica where African, Indian and local culinary ideas have been blending together for hundreds of years.

Menu detail

Trinidad Doubles
Small Plate
An amazing dish with many steps! Doubles are a fried bread with a chickpea curry and tamarind chutney and cilantro chutney. We will be making the bread (barra) as well as the Chana (chickpeas) and the chutneys.
Pigeon Pea Rice
Small Plate
A great side dish, easy to make in a pot or a rice cooker. Rice with pigeon peas (toovar dal) and a variety of spices and herbs
Sorrel Drink
Beverage
My personal favorite every day drink! Hibiscus, allspice, cloves, cinnamon, vanilla and ginger are steeped together.

Caribbean Cooking Class: Trinidad Doubles (vegan)

In-Person West Oakland, Oakland
(Exact Address will be shared upon purchase.)