Vegan CITRUS GLAZED CAULIFLOWER STEAK with Sweet Potato Gratin LIVESTREAM COOKING CLASS

ChefsFeed Experiences cooking classes are a chance to virtually connect with chefs and bartenders, learn simple cooking tricks and tips, and most importantly, support the culinary community through this difficult time. 100% of ticket sales are for Covid-19 relief, to financially support the individual class instructor, their restaurant staff, or a charity of their choice. --- Welcome to PLANT CRAFT. In this in depth online class, we'll make a classic CAULIFLOWER STEAK recipe served with a creamy and savory SWEET POTATO GRATIN. This dish is a wonderfully elegant & gluten free entree that is quite simple to make! We'll also be making a simple arugula salad with balsamic vinaigrette. All recipes are completely plant based and gluten free.