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Apple Butter Scones

Name: Apple Butter Scones
Ingredients: 2 1/4 cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/4 cup butter, cubed and chilled; 1 tablespoon light brown sugar; 2 eggs, at room temperature; 1/2 cup + 2 tablespoons buttermilk; 1/4 cup apple butter; 1 tablespoon cinnamon + sugar mix, for the top; For the glaze:; 1 cup powdered sugar; 8 tablespoons pure maple syrup; 4 tablespoons butter, melted; 1-2 tablespoons milk

These buttery scones are flavored with apple butter and kissed with a warm maple glaze.