Baileys Tiramisu

This Baileys soaked tiramisu is the perfect weekend dessert to share with friends!


  • Strong black coffee 200ml, freshly made and cooled + 2 tbsp baileys
  • Double cream 700ml
  • Mascarpone 250g
  • Caster sugar 3 tbsp
  • Baileys Irish cream 50ml
  • Vanilla extract 1 tsp
  • Sponge fingers 300g
  • Cocoa powder 2-3 tbsp


  1. Mix the coffee and baileys in a shallow bowl.
  2. Whip the cream, mascarpone, sugar, Baileys and vanilla together in another bowl until it forms soft peaks.

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