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Banana Bread Cinnamon Rolls With Cream Cheese Frosting

Name: Banana Bread Cinnamon Rolls With Cream Cheese Frosting
Prep time: 45 min
Cook time: 2 h 45 min
Yield: 16
Ingredients: 1 cup caramel; 1/2 cup walnuts, chopped; 1 cup milk; 1/3 cup unsalted butter; 1 (2 1/4-teaspoon) packet instant fast-acting yeast; 2 ripe bananas, mashed (about 1/2 a cup); 1 egg; 5 cups all-purpose flour; 1/2 cup granulated sugar; 3/4 teaspoon baking powder; 1 teaspoon salt; 1/2 cup unsalted butter, melted; 1 ripe banana, mashed; 1/2 cup brown sugar, packed; 2 tablespoons ground cinnamon; 2 ounces cream cheese, room temperature; 1/4 cup confectioners sugar; 1/2 teaspoon vanilla extract; 2-3 tablespoons whole milk; Vegetable oil, for greasing

Zhuzh up your traditional cinnamon rolls by making them with moist banana bread drizzled with cream cheese frosting.