Berry Tart

A tart that can sit on your finger tip is berry cute.


  • 1 tablespoon milk
  • 1/2 teaspoon cornstarch
  • 1/4 teaspoon sugar
  • 1 vanilla bean, split and scraped
  • 1 wedge of lemon
  • 1-inch piece of pie dough
  • 1/4 teaspoon raspberry jam
  • 1 raspberry, blackberry and strawberry
  • Mint leaf and whipped cream, for garnish


  1. Add milk to a saucepan with sugar and cornstarch. Whisk to combine.
  2. Add vanilla bean and squeeze in lemon juice and add lemon zest. Transfer mixture to a dish and place in refrigerator to cool.

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