Brazilian Chicken Salad
How to make a Brazilian chicken salad with mayo.
Ingredients
- 1 skinless chicken breast
- 1 minced onion
- 1 small red bell pepper in strips
- 1 small green bell pepper in strips
- 2 minced stalks of celery
- 1/2 cup of green peas
- 1 grated carrot
- Minced parsley
- 1 cup of mayo
- 1 cup of plain yogurt
- 1 cup of straw potatoes
- Salt
- Black pepper
Steps
- Cook the chicken in boiling water for 30 minutes. Shred.
- In a bowl, add the mayo, yogurt, onion, red pepper, green pepper, celery, green peas, carrot and mix.
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