Brownie Cup Sundaes

Name: Brownie Cup Sundaes
Prep time: 15 min
Cook time: 20 min
Yield: 12
Ingredients: 14 tbsp unsalted butter; 1 1/4 cups dark chocolate chips; 1 cup brown sugar; 3 eggs, lightly beaten; 1 tsp vanilla extract; 1/2 cup plain flour; 1/4 cup cocoa powder; Pinch of salt; Vanilla ice cream; Chocolate sauce; 12 maraschino cherries

Brownie cupcakes filled with chocolate sauce, topped with a scoop of vanilla ice cream, more sauce and a cherry.

Ingredients

14 tbsp unsalted butter
1 1/4 cups dark chocolate chips
1 cup brown sugar
3 eggs, lightly beaten
1 tsp vanilla extract
1/2 cup plain flour
1/4 cup cocoa powder
Pinch of salt
Vanilla ice cream
Chocolate sauce
12 maraschino cherries

Steps

Preheat your oven to 350F. Line a cupcake tin with cupcake liners and set aside.
Add the butter and chocolate chips to a heatproof jug. Microwave for 30 second bursts until melted.

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