Candy Corn Swirl Cookies
Get into the Halloween spirit with these candy corn inspired sugar cookies.
Ingredients
- 226g butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tsp. baking powder
- 1 tsp. vanilla extract
- 2 1/2 cups all purpose flour
- 3 drops yellow food gel
- 3 drops orange food gel
Steps
- Begin by creaming the butter in a large bowl until it’s soft and creamy.
- Add the granulated sugar and mix until the sugar is completely integrated with the butter.
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