Caramelized Crème Brûlée Buns
Sweet dreams are made of fluffy bread with a burnt sugar top and creamy custard filling.
- 3 cream-filled buns
- 1 egg
- 100 milliliters milk
- 5 pieces caramel
- Granulated sugar
- In a bowl, combine caramal pieces, milk and egg. Microwave 4 minutes at 500 watts. Stir until caramel dissolves.
- Place buns into mixture and let it sit for 30 minutes.