Cheddar And Bacon Wedge Potatoes

Cheddar And Bacon Wedge Potatoes recipe

Ingredients

  • 3 potatoes
  • 2 tablespoons of butter
  • Salt and pepper
  • 3 slices of cooked and crispy bacon
  • 100 grams cheddar

Steps

  1. Cut the potatoes in wedge form and place them in a bowl.
  2. Spice with salt and pepper and add 2 tablespoons of melted butter. Bake in the oven for 20 minutes at 190C.

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