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Chocolate Blackout Cake

Name: Chocolate Blackout Cake
Prep time: 20 min
Cook time: 1 h 10 min
Yield: 12
Ingredients: 600g dark chocolate; 300ml thickened/whipping cream; ½ cup boiling water; ½ cup cocoa powder; ½ cup sugar; 1 stick unsalted butter, softened, plus more for the pan; 2 1/4 cups all purpose flour; 2 cups sugar; ¾ cup cocoa powder; 1 tsp baking powder; 1tsp bicarb soda; ½ tsp salt; 1 cup milk; ½ cup coffee; ¼ cup oil; 3 eggs; 1 cup semi-sweet mini choc chips

Chocolate lovers, we're looking at you! Sink your teeth into this decadent chocolate masterpiece for a heavenly dessert.