Chocolate Pecan Fudge Bites

Enjoy delicious, nutty fudge without the guilt.


  • 1 cup pitted dates, soaked in warm water and drained
  • 1/4 cup coconut oil, melted
  • 1/3 cup dark cocoa powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon sea salt
  • 1/2 teaspoon pure vanilla extract
  • 1 cup raw pecans


  1. Line a loaf pan with parchment paper and set aside.
  2. Add the dates, coconut oil, cocoa powder, ground cinnamon, vanilla extract and sea salt to a food processor.

Keep reading

Get access to the full recipe and 10,000 more!

Already have an account?