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Chocolate Samoa Cake Donuts

Name: Chocolate Samoa Cake Donuts
Yield: 12
Ingredients: 250 ounce bag of caramel, unwrap all of the caramels, set aside; 1 cup shredded unsweetened coconut, toasted; 5 tablespoons milk; 1/4 teaspoon salt; 50 grams cocoa powder; 175 grams all-purpose flour; 1/2 teaspoon salt; 1/2 teaspoon bicarbonate of soda; 225 grams caster sugar; 175 grams unsalted butter, softened; 2 large eggs, at room temperature; 1 teaspoon vanilla extract; 175 milliliters milk; 200 grams melted chocolate

One of your favorite Girl Scout Cookies is now in fluffy, chocolatey donut form.