Name: Cinnamon Sugar Waffles
Ingredients: 1/4 cup dark brown sugar; 1/4 cup white granulated sugar; 1 teaspoon cinnamon; 1/4 teaspoon ground nutmeg; 1/4 cup butter, melted; 2 large eggs; 1 3/4 cup milk; 1/3 cup oil; 1 teaspoon vanilla extract; 2 tablespoons white granulated sugar; 2 cups all-purpose flour; 4 teaspoons baking powder; 1/4 teaspoon salt; 1/2 teaspoon cinnamon; Maple syrup; Strawberry ice cream or sorbet; Sliced strawberries

Cinnamon Sugar

Combine the brown sugar, white sugar, cinnamon and nutmeg in a flat tray or container; set aside.

Waffles

In a large bowl, whisk together all the liquid ingredients until smooth: eggs, milk, oil and vanilla extract.

In a separate bowl, combine the dry ingredients: sugar, flour, baking powder, salt and cinnamon.

Mix together, then add to the liquid ingredients. Whisk by hand until batter is smooth.

Brush hot waffles with melted butter using a pastry brush, then drop into the cinnamon sugar mixture to coat. Do this for one or both sides. (Don't stack waffles. If not serving right away, place them in a single layer on a wire rack so they don't get soggy.)

Topping

Serve waffles hot with a generous amount of maple syrup, a scoop of strawberry ice cream, and fresh berries on the side.

Why does there have to be a difference between breakfast and dessert?