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Coconut Pineapple Floats

Name: Coconut Pineapple Floats
Prep time: 5 min
Yield: 2
Ingredients: 6 tablespoons canned, crushed pineapple with juice; 2 tablespoons coconut cream (top white layer in can) or coconut meat from fresh virgin coconut, scraped and pureed; 1/2 cup chilled almond milk; 2 teaspoons maple syrup; 2 scoops vanilla or coconut ice cream; Rum; Toasted coconut flakes; Coconut shell for serving

Made with coconuts, pineapples and ice cream, this fabulous tropical drink will take you right to the islands.