Cold Soba Noodles

Skip your usual cold sandwich lunch routine, and try noodles instead.

Ingredients

Cold Soba Noodles

  • 8 ounces soba noodles
  • 2 cups frisee lettuce, roughly chopped
  • 1 cup carrots, shredded
  • 2 bunches scallions, thinly sliced

Sauce

  • 1 tablespoon miso paste
  • 1 tablespoon peanut butter
  • 1 tablespoon greek yogurt
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon soy sauce
  • 2 teaspoons sesame oil
  • Black sesame seeds to serve

Steps

  1. Cook soba noodles according to package instructions.
  2. Be sure to rinse cooked noodles in cold water and drain well.

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