Cornbread With Dried Tomatoes And Basil

Made with dried tomato and basil, these tiny balls come packed with flavor.

Ingredients

Cornbread With Dried Tomatoes And Basil

  • 50 grams dried tomatoes
  • 6 tablespoons of olive oil
  • 2 tablespoons of basil
  • Salt
  • Vegetable spray

Dough

  • 25 grams yeast
  • 1 teaspoon of sugar
  • 370 grams flour
  • 1 teaspoon of salt
  • 100 grams corn flour
  • 2 tablespoons of sunflower oil
  • 250 cc (1 cup) of water

Steps

  1. Remove the dough from the bowl, knead adding flour if necessary so it does not stick.
  2. Incorporate the tomatoes, previously macerated with 4 tablespoons of olive oil and chopped basil.

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