Creamsicle Mirror Glaze Bundt Cake

More like "Dreamsicle Mirror Glaze Cake," amirite?

Ingredients

Creamsicle Mirror Glaze Bundt Cake

  • 2 packages orange jello
  • 1 3/4 cups water
  • 1 (8-inch) vanilla sponge cake
  • 14 ounces white chocolate
  • 8 gelatin sheets
  • 3 cups heavy cream
  • 4 egg yolks

Mirror Glaze

  • 1 cup water
  • 1 cup sugar
  • 1 can condensed milk
  • 20 gelatin sheets, bloomed
  • 21 ounces white chocolate, chopped
  • White gel food coloring
  • Orange gel food coloring

Steps

  1. Line an 8-inch cake pan with plastic wrap. Melt the jello granules in a saucepan with the water, then pour into the lined pan and put in the fridge to set for 1 hour. After it has set, cut a 6-inch hole from the middle of the jello.
  2. Trim the top and sides of the cake, then cut out a 6-inch hole in the middle of it.

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