Creamy White Chocolate Cake
Huh? What's that? Sorry, we don't know what you mean by "too much."
- 5 eggs
- 1 can condensed milk
- 1 tablespoon butter
- 1/2 cup milk
- 8 ounces white chocolate, melted
- White chocolate sprinkles, to garnish
- Preheat oven to 350 degrees. Prepare a Bundt cake pan by greasing with butter and sprinkling with sugar.
- In a blender, mix the eggs, condensed milk, butter, milk and melted white chocolate.