Easy Skillet Lasagna

Name: Easy Skillet Lasagna
Yield: 1
Ingredients: 2 tablespoons olive oil; 1 small onion, finely diced; 4 cloves garlic, chopped; 1 (16 ounces) package Italian turkey sausage, removed from casing or bulk; 1/2 (5 ounces) bag baby spinach; 1 (28 ounces) can diced tomatoes, with their juices; 1 cup tomato sauce; 10 curly lasagna noodles, broken in half or thirds; 1/4 cup water; 2/3 cup ricotta cheese; 1/3 cup grated Parmesan; 1 cup grated part-skim mozzarella; Small handful basil

If you're craving lasagna, but don't have an oven, this ridiculously cheesy and simple skillet pasta is for you.

Ingredients

2 tablespoons olive oil
1 small onion, finely diced
4 cloves garlic, chopped
1 (16 ounces) package Italian turkey sausage, removed from casing or bulk
1/2 (5 ounces) bag baby spinach
1 (28 ounces) can diced tomatoes, with their juices
1 cup tomato sauce
10 curly lasagna noodles, broken in half or thirds
1/4 cup water
2/3 cup ricotta cheese
1/3 cup grated Parmesan
1 cup grated part-skim mozzarella
Small handful basil

Steps

Heat olive oil in a 12-inch high-sided skillet. Add the onion and garlic and sauté until onion is softened, about 5 minutes.
Toss in the sausage. Cook, while stirring and breaking up the meat with the back of a wooden spoon until browned, about 5 minutes.

Keep reading

Get access to the full recipe and 10,000 more!

Already have an account?