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Falafel Burger

Veggie burgers can't even compare to this burger with a crispy, flavorful falafel patty.

Ingredients

Patties

  • 1 (15 ounces) can of chickpeas, drained and rinsed
  • 1/4 cup red onion, roughly chopped
  • 1 garlic clove
  • 1/2 cup fresh parsley, roughly chopped
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander seed
  • 1/2 teaspoon cayenne powder
  • 3 tablespoons all-purpose flour
  • 2 tablespoons olive oil

To Assemble

  • Buns
  • 4 tablespoons Greek yogurt
  • 2 tablespoons lemon juice
  • 6 cucumber slices
  • 1 teaspoon mint leaves, chopped
  • 1/4 red onion, thinly sliced

Steps

  1. Combine all falafel patty ingredients in a food processor.
  2. Divide the mixture, and form two patties.

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