French Bread, Comte, Ham and Tomato Pizza
This French-inspired pizza features comte cheese, salty ham, and bright tomato.
Ingredients
- ½ pound butter, divided
- 3 cloves garlic, minced
- ½ small onion, diced
- 1 Tablespoon thyme, minced
- 1 loaf french bread
- 2 cups grated comte cheese
- ½ pound jamon de paris, thinly sliced
- ½ cup tomato puree
- Salt and pepper to taste
Steps
- Heat a saute pan and add 2 Tablespoons of butter.
- When the butter has melted, stir in the onion and garlic, cook for 4-5 minutes and then stir in the thyme and tomato puree.
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