Fresh Fruit Tart

Name: Fresh Fruit Tart
Prep time: 45 min
Yield: 8
Ingredients: 3 cups shortbread cookies, crumbled into very fine crumbs; 1 1/2 sticks unsalted butter, melted; 20 ounces cream cheese, room temperature; 2/3 cup sugar; 1 teaspoon vanilla extract; Zest and juice of 1 1/2 lemons; Your favorite fruit

A simple but beautiful and delicious tart! This dessert is perfect if you’re short on time, but need a stand-out dessert!

Ingredients

3 cups shortbread cookies, crumbled into very fine crumbs
1 1/2 sticks unsalted butter, melted
20 ounces cream cheese, room temperature
2/3 cup sugar
1 teaspoon vanilla extract
Zest and juice of 1 1/2 lemons
Your favorite fruit

Steps

Place the shortbread cookies and butter into a bowl and stir together with a fork until large crumbs appear.
Press evenly into a pie dish, then freeze for 20 minutes. Set aside.

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