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Galbi Smash Double Cheeseburger with Kimchi Special Sauce

These cheeseburgers get dressed up with a galbi marinade and kimchi sauce.

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Ingredients

Galbi Smash Double Cheeseburger

  • 2.25 lbs of ground beef
  • 12 slices American cheese
  • 1 bottle of your favorite Galbi sauce
  • 6 potato rolls
  • 1/4 cup vegetable oil
  • salt and pepper
  • 1 medium white onion, sliced into thin rings
  • pickles

Kimchi Special Sauce

  • 1/2 cup kimchi, diced
  • 3/4 cup mayonnaise
  • 1/4 cup yellow mustard
  • 1/4 cup ketchup

Steps

  1. Light grill and bring to medium heat. Add grill pan and preheat.
  2. Form ground beef into 12 equal balls. Marinate each ball in Galbi sauce for 5 minutes, then season each with salt and pepper.

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