Homemade Hot Sauce

If you love spicy, you wouldn't miss this sauce!

Ingredients

  • 16 Scallops
  • 16 Shrimps
  • 16 Chipirones (Baby Squid)
  • 16 Squid rings
  • 1 Red onion
  • 4 Fresh hot peppers
  • 1 Onion
  • 1 Garlic clove
  • 1 Cup crushed tomatoes
  • 1/2 Cup Apple Cider Vinegar
  • 1 Tbsp Red Pepper Flakes
  • 1 Lime

Steps

  1. Blend the onion with the hot peppers and garlic clove
  2. Pan fry for two minutes and add the crushed tomatoes and the vinegar

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