Homemade Hot Sauce

If you love spicy, you wouldn't miss this sauce!

By Tastemade Culinary Team

Updated: 9/27/2024

 :
Nutrition information unavailable

Ingredients

  • 16 scallops
  • 16 shrimps
  • 16 chipirones (baby squid)s
  • 16 squid rings
  • 1 red onion
  • 4 fresh hot peppers
  • 1 onion
  • 1 garlic clove
  • 1 cup crushed tomatoes
  • 1/2 cup apple cider vinegar
  • 1 tablespoon red pepper flakes
  • 1 lime

Steps

  1. Blend the onion with the hot peppers and garlic clove
  2. Pan fry for two minutes and add the crushed tomatoes and the vinegar

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